Professional Diploma in Culinary Arts

Description

This Course have been carefully designed to provide the latest skills and knowledge. ISHM Pokhara offers international degree affiliated with Euro skills and Lincoln University College. PDCA course designed by Euro skills in association with Lincoln University. This course is specially focused for special culinary practices. Students will be benefited from both practical skills and theoretical knowledge. They will be joined job or industrial training after 6 month completion. Students will be involved for preparation of different dishes found in all over world. Different types of cuisine will be familiarized and practiced for skill development.

Why Culinary Arts in ISHM ?

  • Good communication & leadership skills
  • Good personal hygiene and healthy habits and perform safe food handling and sanitation procedures.
  • Extensive knowledge and application of different methods and techniques of cooking
  • Understanding of standard weights, measures and scaling of ingredients

Diploma in Culinary Arts Eligibility

  • Minimum qualification necessary for diploma in Culinary Arts is 10(SEE) from a recognized board

Duration : 6 Month

Diploma in Culinary Arts Jobs Types

  • Pastry chef
  • Food & Beverage Manager
  • Executive chef
  • Hospitality Business owner
  • Research & Development Chef etc.


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Curriculum


Subjects Associated with Professional Diploma in Culinary Arts & Hospitality

S. No.SubjectsSubject Code
1Introduction to Hospitality and Tourism ManagementDCA 1114
2Food Production TheoryDCA 1134
3Food and Beverage Service SkillsDCA 1144
4Hospitality EnglishDCA 1153
5Food Production PracticalDCA 1134


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Evaluation



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