Description
This Course have been carefully designed to provide the latest skills and knowledge. ISHM Pokhara offers international degree affiliated with Euro skills and Lincoln University College. PDCA course designed by Euro skills in association with Lincoln University. This course is specially focused for special culinary practices. Students will be benefited from both practical skills and theoretical knowledge. They will be joined job or industrial training after 6 month completion. Students will be involved for preparation of different dishes found in all over world. Different types of cuisine will be familiarized and practiced for skill development.Why Culinary Arts in ISHM ?
- Good communication & leadership skills
- Good personal hygiene and healthy habits and perform safe food handling and sanitation procedures.
- Extensive knowledge and application of different methods and techniques of cooking
- Understanding of standard weights, measures and scaling of ingredients
Diploma in Culinary Arts Eligibility
- Minimum qualification necessary for diploma in Culinary Arts is 10(SEE) from a recognized board
Duration : 6 Month
Diploma in Culinary Arts Jobs Types
- Pastry chef
- Food & Beverage Manager
- Executive chef
- Hospitality Business owner
- Research & Development Chef etc.
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Curriculum
Subjects Associated with Professional Diploma in Culinary Arts & Hospitality
S. No. | Subjects | Subject Code |
---|---|---|
1 | Introduction to Hospitality and Tourism Management | DCA 1114 |
2 | Food Production Theory | DCA 1134 |
3 | Food and Beverage Service Skills | DCA 1144 |
4 | Hospitality English | DCA 1153 |
5 | Food Production Practical | DCA 1134 |